Yes, I love big veggies! I don't like peeling (I think it's a waste of time) so if I must peel, I make sure I spend less time peeling than I have to, by buying really big veggies (that way you only have to peel 1 big veggie instead of 2 or 3 small ones). The photo above, all those chopped onions, came from 1 big onion. And I have 1 more biggie onions for photo. ^_^ I used all those onion for my version of tuna sisig (will post recipe soon).
Do you like big veggies too? Share your rare biggie veggies find!
Happy cooking! - from Anne in Red.
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